Some experiments work out better than others. I was inspired by a mention somewhere of Japanese (or was it Chinese?) sloppy joes and tried it tonight. I pulled some pulled pork out of the freezer, mixed it with hoisin sauce and heated it, then put it on a hamburger bun with mung bean sprouts; I served wasabi potato chips on the side. It wasn't bad, but I'm not sure I'd do it again - I can think of better things to do with pulled pork!